Part Two of the Abu Dhabi Chef’s Table series will focus on the cuisine of the Gulf region.
One of the most unforgettable parts of traveling is the chance to explore a foreign country’s unique culture through food. Although ongoing travel restrictions may limit such experiences for the time being, your taste buds can still jet off to far-flung destinations with exclusive dining events in and around the UAE capital
The Abu Dhabi Chef’s Table series attempts of let diners explore exotic cuisines form across the word through carefully curated menus across some of the capitals finest restaurants.
From Dunes to Oceans
The second series dubbed From Dunes to Oceans will highlight the cuisine of the Gulf starting form 15 Sep to 15 Oct 2020
From Dunes to Oceans will feature 10 of the capital’s best-loved restaurants curating limited-edition, five-course menus that are inspired and influenced by traits of the Emirati culture, heritage and design.
The Venues
Mare Mare – Jumeirah At Saadiyat Island Resort
A traditional Italian dining venue with an indoor setting during summer and an open-air terrace on cold season.
Reservation Line: 02 811 4444
Bentley Kitchen – The Galleria Abu Dhabi
Bentley Kitchen presents its own take on European fusion cuisine, from classic French influences and inspiration from around the world.
Reservation Line: 02 626 2131
Namak by Kunal Kapur – Dusit Thani
An exquisite Indian cuisine peppered with global influences. Namak celebrates the flavours south Asia paired with bold plating, unique combinations and cooking techniques from around the world.
Reservation Line: 02 698 8137
Tori No Su – Jumeirah at Etihad Towers
An award-winning Japanese restaurant in Jumeirah at Etihad Towers, Abu Dhabi, serving expertly crafted kaiseki dishes.
Reservation Line: 02 811 5666
Marco Pierre White – Fairmont Bab Al Bahr
Award winning celebrity Chef Marco Pierre White brings his culinary expertise for the first time to Abu Dhabi. Set apart with its dramatic interior design, including a back lit ‘flame’ wall, guests will experience an eclectic combination of innovative grill cuisine and classic English fare, accompanied by an extensive wine selection.
Reservation Line: 02 654 3238
Sambusek – Rosewood Abu Dhabi
Capturing the true essence of Lebanese cuisine, Sambusek delights meat and seafood lovers with the quality and freshness of its ingredients. More than just a restaurant, it is a destination for family and friends to enjoy in comfort and style.
Reservation Line: 02 813 5550
FishMarket – InterContinental Abu Dhabi
The Fishmarket is one of the capital’s most exciting gastronomic experiences. The success story started in 1989. With the renovation that took place, the new Fishmarket retains the essence and traditions it is famous for; the freshest fish cooked to your preference in a secluded beach location matched with attentive and caring service from the team.
Reservation Line: 02 666 6888
Hoi An – Shangri-La Abu Dhabi
Hoi An is a modern and vibrant restaurant that provides a comfortable setting in which to enjoy both traditional and modern Vietnamese dishes of high quality.
Reservation Line: 02 509 8888
Tamba – WTC Abu Dhabi
An ingenious reinterpretation of the flavors of the subcontinent, with a contemporary twist. A stunning, loft-style setting designed to foster social interaction and culinary discovery.
Reservation Line: 02 672 8888
Rosemary – Bab Al Qasr
Dinner becomes an experience of atmosphere and Mediterranean cuisine, including best Paella, the most significant number of Sangria flavours and signature Rosemary-infused mocktails. A perfect place with elegance, where families, friends and communities can enjoy together the distinct flavours inspired by the seaside dining of the Mediterranean.
Reservation Line: 02 205 3000
