Radisson Blu Yas Island’s Pastry Chef Wins Gold Medal for Pastry Artistic at Culinary World Cup 2022 December 23, 2022 Chef Dilip bested 22 competitors in a pastry showdown for the books, winning over the guests who served as a jury with his entry Share this:Click to share on Facebook (Opens in new window)Click to share on X (Opens in new window)Click to email a link to a friend (Opens in new window)Like this:Like Loading... Continue Reading
