Guests can enjoy a selection of celebratory dishes cooked to perfection
This Eid, spoil your families with an elegant Italian Eid meal at the Capital’s coveted Italian restaurant, Cipriani Yas Island. Diners can experience simple Italian food cooked to perfection while enjoying captivating views of the bustling marina.
Inspired by culinary classics from Harry’s Bar in Venice, indulge in timeless dishes from the á la carte menu with options including Carpaccio “alla Cipriani,” Baked Tagliolini, Chilean Sea Bass “alla Carlina” before ending your night on a sweet note with the Cipriani classic, the unforgettable towering Vanilla Meringue cake or the freshly whipped Vanilla Ice Cream – a night to remember, indeed.
Since its opening in 2010 Cipriani Yas Island has become Abu Dhabi’s top fine dining Italian restaurant, offering a truly authentic and individual Italian service style, combined with high-class cuisine steeped in Italian tradition and history.
The restaurant is renowned for creating simple Italian food cooked with purpose using only the freshest produce sourced directly from Italy. The 4250 sq ft. space located in Yas Marina is designed by Florentine architect Michele Bonan and boasts a magnificent terrace overlooking the picturesque and popular marina.
Cipriani Yas Island Lounge and VIP areas:
The Bellini Lounge is Cipriani Yas Island’s popular bar named after the famous Bellini, invented by Giuseppe Cipriani Sr. at Harry’s Bar in Venice in 1948. An ideal room for parties and corporate events is the Venetian Room. This area has a seating capacity for 40 guests, sectioned off from the main restaurant with sliding wood and glass doors. The exterior glass doors can also be opened to provide guests with private access to the terrace.
For bookings and reservations, please visit https://ciprianiyasisland.com or call +971 2 657 5400.
