Punjab Grill Unveils New Chapter at The Ritz-Carlton Abu Dhabi

The Experience Team

1 month ago

Spanning an expansive area, Punjab Grill Abu Dhabi features three distinct sections- Aaranya, Lotus Bar and Peacock House

Punjab Grill, the Michelin-recognized restaurant famed for its immersive Indian dining experience, has debuted a spectacular new chapter. After closing its previous location, Punjab Grill has relocated to the illustrious Ritz-Carlton Abu Dhabi, setting a new benchmark for luxurious Indian dining.

The newly redesigned Punjab Grill is a testament to opulence and sophistication, brought to life by renowned commercial interior designer Soni Aggarwal. Celebrated for her work on premium Punjab Grill outlets worldwide, Soni has seamlessly blended the grandeur of the Ritz-Carlton with the rich traditions of Punjab Grill. Her design vision creates a striking fusion of Indian regal themes and Safari showcasing opulence that reflects the essence of royalty while keeping the Punjab Grill Emblem of Shera- The Lion as the centerpiece of the theme.

Known for crafting spaces that exude both luxury and comfort, Aggarwal’s design philosophy immerses guests in an ambiance of exquisite comfort and regal elegance. At Punjab Grill Abu Dhabi, this vision comes to life through lush green aesthetics reminiscent of an Indian forest and elements inspired by traditional Indian hospitality. The walls, adorned with rich green foliage and cascading ivy, create a woodland-like atmosphere that makes diners feel as if they are surrounded by nature in its most beautiful form. Intricate lion paw designs on tables and consoles symbolize strength and nobility, enhancing the regal ambiance.

The Venue

Spanning an expansive area, Punjab Grill Abu Dhabi features three distinct sections. Aaranya, the main dining area, offers a serene and regal ambiance for an elevated dining experience.

The Lotus Bar, with its sophisticated lounge, showcases craft cocktails and curated wines inspired by the elegance of the lotus.

Peacock House, an intimate dining space, celebrates India’s national bird with luxurious charm. Committed to sustainability, 80% of the existing furniture has been repurposed, complemented by thoughtfully added pieces to enhance the regal theme. Every detail is curated to seamlessly blend luxury, comfort, and the signature elegance of Punjab Grill.

The Chef

Executive Chef Sandeep Ail adds, “At Punjab Grill Abu Dhabi, we’ve designed a menu that pays homage to India’s rich culinary heritage while exploring contemporary techniques. Every dish celebrates the authentic flavours of India, crafted with a dedication to quality and innovation. My team and I are thrilled to present a dining experience that’s as visually captivating as it is delicious, where guests can enjoy everything from time-honoured classics to imaginative creations that showcase the finest ingredients. We look forward to welcoming our guests to indulge in a truly luxurious and immersive journey through Indian cuisine.”

The Menu

Speaking of the bar menu, the highlights include the crispy Papad Platter (AED 48), crunchy Onion Bhajji (AED 50), and tangy Pani Puri (AED 50) for a flavour-packed start. There’s also Goan Crispy Prawns (AED 75) for a coastal twist and Naga Glazed Chilli Chicken (AED 75) for the spice lovers.

For mains, dive into timeless chaats and soups from AED 30, Kebab and Grill options from AED 60, biryanis and rice from AED 78, hearty sides like Dal Makhni from AED 40, Tandoori breads from AED 15, and curries like Paneer Khurchan (AED 78).

Wrap it up with desserts like Bebinca Honeycomb Ice Cream (AED 30) or Paan ki Rasmalai (AED 45)—a delicious way to finish, complemented by a selection of crafted cocktails and vintage champagnes.

Punjab Grill invites diners to discover a world where tradition meets luxury, promising an unforgettable dining experience that is both grand and intimate.